World Vinyard

Wines from Australia, California, South America and Europe are represented in the Vintners Reserve World Vineyard Collection. These wines are perfect if you enjoy versatile wines which don’t require extended aging but still offer distinct flavours from some of the great wine regions in the world.
world-vinyard
Australian Chardonnay
Australian Chardonnay
Supple and slightly buttery, this wine lingers on the palate with layers of toast and spice. Extremely versatile with foods, this is the red wine’ of white wines, combining beautifully with grilled pork, chicken, fish, salads and cream-based pasta sauces.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Australian Riverland Reserve
Australian Riverland Reserve
A stunningly unique blend of Sauvignon Blanc, Colombard and Muscat varieties sourced from Australia’s Riverland region on the Murray River. The hot climate produces a wine offering a lively combination of rich ripe fruits, complimentary acidity, and a full body, making this delicious white wine a must-try’.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

Australian Shiraz
Australian Shiraz
Australia’s route to fame on the world wine stage, Shiraz from Down Under offers lush berry aromas that beg for a hearty whiff. A wine of ripe fullness, its concentrated blackberry fruits and fragrant spiciness are a delight on the tongue. It has the uncanny quality of allowing early consumption despite its complexity and bigness’. Robust and lively, Australian Shiraz is a savoury treat.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

California Pinot Noir
California Pinot Noir
World Vineyard California Pinot Noir creates a lasting impression on the palate with an intense ripe-grape and black cherry aroma, accented by a spicy suggestion of cinnamon and mint. Medium-full bodied and rich but not heavy, it’s perfectly balanced with alcohol acid and tannin working harmoniously, and has substantial flavour despite its delicacy. It has an appealing soft, velvety texture, like liquid silk gently caressing the palate.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

California Trinity Red
California Trinity Red
An ideal blending of three of California ‘s most popular grape varieties – Cabernet Franc, Cabernet Sauvignon, and Merlot, com ing together to make a perfectly balanced, well- structured dry red wine. Notes of black cherry and coffee complement the smokey, herbal flavours, and hints of vanilla that round out this medium bodied wine , making it highly enjoyable for any occasion. Serve with a roast dinner or barbecued steak.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

California Trinity White
California Trinity White
A unique blend of Colombard, Sauv Blanc and Semillon, combining lemon and grapefruit aromas with rounded fruit, redolent of melons and frsh figs to round out this crisp refreshing medium-bodied white.

Sweetness: Dry | Body: Medium | Oak Intensity: None

California Zinfandel/Shiraz
California Zinfandel/Shiraz
A deep flavourful red wine with notes of raspberry, black cherries, figs, dark chocolate and a jamminess that finishes with a peppery spice.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Chilean Malbec
Chilean Malbec
The hot dry climate allows the grapes to reach excellent ripeness, and lush fruity characters, making an intense, black wine. A thick-skinned grape full of colour, tannin and flavour, Malbec makes wines of great power and character, with blackberry, plums, tar, red pepper, sweet cherry, spice, licorice and deep bittersweet notes, almost like unsweetened chocolate, or espresso.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Chilean Merlot
Chilean Merlot
Originating from the world famous Maipo Valley wine region in Chile hails this great addition to our Passport Series. This reputable Merlot is a soft and supple variation with powerful fruit and spicy flavours. Renowned for its ripe cherry character, the Merlot is a perfect partner for red meats, lamb, and hearty stews. A must have on those crisp autumn evenings.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

French Cabernet Sauvignon
French Cabernet Sauvignon
All the classic associations with this well-known grape variety used in France’s brilliant red wine blends are here in this Cabernet brought in directly from France: rich, intense aromas, deep berry fruits, healthy tannins, and a smooth, lingering finish. With the proper tannin astringency and premium French oak evident throughout, this is an elegant wine offering body and complexity when aged.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

French Sauvignon Blanc
French Sauvignon Blanc
Steely, grassy, herbaceous the classic traits of palate-cleansing Sauvignon Blanc are here in this version sourced directly from the French countryside. Crisp and dry, this refreshing wine is a fabulous match with food, as its full, fresh flavours and wonderfully balanced acidity make it essential with chicken, fish and grilled vegetables.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

German Müller-Thurgau
German Müller-Thurgau
Mller-Thurgau (Moo-lehr Tirr-gow) Delicious flavours apricot, green apple and peach aromas of Riesling, and the early ripening qualities of Silvaner.A great sipping wine, it’s a perfect choice for potato chips (there’s nothing like a crisp glass of Mller-Thurgau and some crunchy chips!) but mostly it’s a very satisfying wine to quench a thirst in good company.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Italian Barolo
Medium in body with a luminous dark cherry colour Winexpert World Vineyard Barolo has rich, spicy fruit and delivers the true character of the grape and land. Typical flavours are cherries, violets, black licorice, truffles and it finishes with rich, chewy, deep and long-lasting flavour. Burly, assertive ‘chewy’ wine, it is not for the faint of heart, but for those seeking intensity and complexity, there is nothing else like Barolo.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Italian Pinot Grigio
Italian Pinot Grigio
The Italians have their own way with the Pinot Gris grape variety, and in the process they create a special magic with it that’s unmatched elsewhere in the wine world. Though dry in character and with a pleasant zip of acidity, this Pinot Grigio shows off a pleasant floral fragrance and tremendous fruit flavours, making it the perfect picnic accompaniment.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

Italian Sangiovese
Italian Sangiovese
The lively fruit and good acidity make it one of the most food-friendly of all reds, pairing well with pasta, veal Parmigiana, intensely flavoured cheeses, and fruits like cherries, figs, plums and raspberries.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

South African Chenin Blanc
Chenin Blanc is a late ripening grape, which brings intense flavour development. Unusual for a grape that hangs so long, it retains crisp acidity, underpinning bright flavours of green apple, tropical fruit and melons, with a distinctly floral nose and a juicy, quenching finish.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Spanish Tempranillo
Spanish Tempranillo
Gorgeous ruby red in colour, this medium-bodied wine is Spain’s answer to Cabernet Sauvignon, with berry, plum and herbal notes running to a lush finish of tobacco, leather and vanilla.
Serve with roast pork, sheep’s milk cheeses, roasted vegetables or lamb.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Washington Riesling
Washington Riesling
World Vineyard Washington Riesling has a distinctive floral and green apple aroma mixed with mineral elements from its Washington vineyard, giving it a brisk, ‘racy’ quality. Its high natural level of acidity enables it to balance a hint of residual sugar, setting off aromas of rose petal, apple, pear, peach and apricot and leading to a grand crisp finish of flinty mineral notes. Riesling is the longest-lived of all white wines.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

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