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This supple, fruity and delicate red nouveau style’ wine is typically consumed young and is at its best when served slightly chilled. To be enjoyed on any occasion. Sweetness: Dry | Body: Light-Medium | Oak Intensity: None |
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An example of Winexpert’s commitment to quality when presenting a classic wine. Share with friends over hearty dinners. Bold, deep character; age for maximum benefits. Sweetness: Dry | Body: Medium | Oak Intensity: Light |
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Firm, dry red wine style of the famous Tuscany region of Italy. Characteristically tannic, this robust Italian wine bursts with flavours of berries, spices and herbs. Superb with veal or spicy pasta. Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light |
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A well-balanced, aromatic red wine with plenty of cherry notes and a round, elegant mouth-feel. Sweetness: Dry | Body: Light-Medium | Oak Intensity: None |
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Characteristically deep in colour with black cherry and berry aromas. The full fruit intensity of this wine has made it an increasingly popular varietal worldwide. Perfect with lamb, red meats and spicy tomato sauce dishes. Sweetness: Dry | Body: Medium | Oak Intensity: Light |
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Vintners Reserve’s big red’ wine offering. Rich and flavourful, this purposeful blend marries intense aromas with complex flavours bursting of cherry and raspberry. Boasts dark red colours and a superb oak enhancement. Delightful complexity within a 28-day category wine, Mezza Luna is a powerful and lively red wine to serve with hearty meals. Sweetness: Dry | Body: Medium | Oak Intensity: Medium |
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This very popular grape produces a wine with very fruity, yet spicy characteristics. Pinot Noir has a velvety flavour that is met with a fullness of aroma resembling black currants. Ageing uncovers further complexity. Sweetness: Dry | Body: Light-Medium | Oak Intensity: None |
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Australia’s own big red’ entry on the world stage, Shiraz boasts an incredible concentrated blend of blackberry fruit, spice and chocolate, all within a firm structure that keeps it together beautifully. A stunning, mouth-filling, dark and delicious treat. Sweetness: Dry | Body: Medium | Oak Intensity: Light |
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Ruby red colour with a delicate bouquet and a rich mouth-filling texture. A pleasureful taste that is sure to be enjoyed by all. Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light |
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Full-bodied, yet soft and quick to mature. Contains oak to enhance its fine aromatic quality. A terrific wine to serve with red meat dishes. Sweetness: Dry | Body: Medium | Oak Intensity: Light |
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This uniquely Californian treat is a pleasure to savour fully chilled, literally bursting with sweet plum flavours and a refreshing, flavourful finish. Sweetness: Off-Dry | Body: Medium | Oak Intensity: None |
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Vintners Reserve Zinfandel/Cabernet is a medium bodied, deep red wine with initial raspberry and licorice notes giving way to a blackberry, currant and pepper character that finishes with firm tannins and light, spicy oak. Rich, but not clumsy, it’s an excellent foil for red meat, strong cheeses or even dark chocolate. Sweetness: Dry | Body: Medium | Oak Intensity: Medium |
Bergamais This supple, fruity and delicate red nouveau style’ wine is typically consumed young and is at its best when served slightly chilled. To be enjoyed on any occasion. Sweetness: Dry | Body: Light-Medium | Oak Intensity: None Cabernet Sauvignon An example of Winexpert’s commitment to quality when presenting a classic wine. Share […]